Ann Li vs Jelena Ostapenko Head to Head Tennis Stats and Match Analysis

Ann Li and Jelena Ostapenko have not faced each other yet in our recorded match-ups. This head-to-head comparison analyzes their playing styles and recent performance statistics to provide insights into how a potential matchup might unfold.

Ann Li: Against top 50 players in the last 52 weeks, Ann Li holds a 7-12 record (36.8%). Throughout her career, she has competed against top 50 49 times, winning 15 (30.6%). Over the past 10 matches, she holds a 7-3 record. Over the past 52 weeks, Ann Li has posted a 33-25 record (56.9% win rate). Her last match was 2 months ago. Over her career at WTA level, Ann Li holds a record of 54-44 (55.1%) on hard, 12-10 (54.5%) on clay, and 6-9 (40.0%) on grass. In the last 52 weeks: 20-14 (58.8%) on hard, 9-7 (56.2%) on clay, and 2-3 (40.0%) on grass at WTA level. Ann Li has won two WTA tour-level titles both on hard. She has also won four titles at Challenger/ITF level (two on hard and two on clay). Ann Li is currently serving 4.3 aces per match in the last 52 weeks (58 matches), up from a career average of 2.9.

Jelena Ostapenko: Against top 50 players in the last 52 weeks, Jelena Ostapenko holds a 12-9 record (57.1%). Throughout her career, she has competed against top 50 264 times, winning 137 (51.9%). Jelena Ostapenko has lost her last 4 matches. Over the past 10 matches, she holds a 2-8 record. Over the past 52 weeks, Jelena Ostapenko has posted a 18-20 record (47.4% win rate). Her last match was 2 months ago. Over her career at WTA level, Jelena Ostapenko holds a record of 163-134 (54.9%) on hard, 56-40 (58.3%) on clay, and 51-24 (68.0%) on grass. In the last 52 weeks: 9-4 (69.2%) on clay, 8-14 (36.4%) on hard, and 1-2 (33.3%) on grass at WTA level. Jelena Ostapenko has won nine WTA tour-level titles (five on hard, two on clay, and two on grass), including one Grand Slam title (on clay). Jelena Ostapenko is currently serving 4.0 aces per match in the last 52 weeks (38 matches), up from a career average of 3.2.