Marcos Giron vs Yibing Wu Head to Head Tennis Stats and Match Analysis

Marcos Giron and Yibing Wu have met 1 time in professional competition, with Yibing Wu leading 1-0. Their most recent encounter was in May 2026 at French Open, where Yibing Wu prevailed on clay court 7-5 6-2 6-4.

Marcos Giron: Against top 100 players in the last 52 weeks, Marcos Giron holds a 19-26 record (42.2%). Throughout his career, he has competed against top 100 291 times, winning 124 (42.6%). Over the past 10 matches, he holds a 3-7 record. Over the past 52 weeks, Marcos Giron has posted a 27-32 record (45.8% win rate). Over his career at ATP level, Marcos Giron holds a record of 94-103 (47.7%) on hard, 20-33 (37.7%) on clay, and 20-20 (50.0%) on grass. In the last 52 weeks: 14-19 (42.4%) on hard, 4-4 (50.0%) on grass, and 0-4 on clay at ATP level. Marcos Giron has won one ATP tour-level title on grass. He has also won eight titles at Challenger/ITF level (all on hard). Marcos Giron serves an average of 5.5 aces per match in the last 52 weeks, consistent with his career average of 5.1.

Yibing Wu: Against top 100 players in the last 52 weeks, Yibing Wu holds a 12-9 record (57.1%). Throughout his career, he has competed against top 100 69 times, winning 33 (47.8%). Over the past 10 matches, he holds a 4-6 record. Over the past 52 weeks, Yibing Wu has posted a 37-20 record (64.9% win rate). Over his career at ATP level, Yibing Wu holds a record of 23-24 (48.9%) on hard, 4-8 (33.3%) on clay, and 1-5 (16.7%) on grass. At Challenger/ITF level: 70-34 (67.3%) on hard, 31-14 (68.9%) on clay, and 1-1 (50.0%) on grass. In the last 52 weeks: 9-8 (52.9%) on hard, 1-2 (33.3%) on clay, and 0-1 on grass at ATP level. 7-1 (87.5%) on clay, 5-3 (62.5%) on hard, and 1-1 (50.0%) on grass at Challenger/ITF level. Yibing Wu has won one ATP tour-level title on hard. He has also won nine titles at Challenger/ITF level (six on hard and three on clay). Yibing Wu serves an average of 4.1 aces per match in the last 52 weeks, consistent with his career average of 4.2.